VIRTUAL ONLY SIH Second Act Fall Feast
A FALL FEAST
Tuesday | October 19 | 3 PM
James Carmichael | Graduate Assistant | SIU Dietitian
Fall is a time when you can feast your eyes on the colors and enjoy the flavors of the harvest. How to use the abundance of fall produce so nothing goes to waste can be a challenge. Watch him work wonders in the kitchen to use several fall vegetables in various recipes.
Keywords: Second Act